Easy Peak-Summer Pasta Sauce

- To a large pot add...

• drizzle oil

• 1 chopped fresh onion

• few cloves chopped fresh garlic

- saute about 5 minutes
- Add a splash of white wine or any vinegar and cook for another minute
- Add..

• 4 or more large chopped tomatoes

• 1 tbsp tomato paste

• 1/2 tsp salt

• chopped herbs (basil, parsley, oregano, or thyme)

- Stir
- Simmer about 25 minutes
- If you want a smoother, sauce consistency blend now, or leave as is
- Taste for salt and adjust
- Add in any other vegetables like zucchini, broccoli, or kale and simmer another 8-10 minutes
- Serve over cooked pasta and top with parmesan